So, my boyfriend suggested today that we have wrap sandwiches for lunch, and it struck me that it was the perfect opportunity to make my homemade tortillas! I never got a chance to take a collective picture of the ingredients (flour, margarine, salt, and luke warm water), but I did save the website I got the recipe from: http://www.foodnetwork.com/recipes/flour-tortillas-recipe/index.html
For a picture of the final outcome, see https://tinykitchenette.wordpress.com/2013/02/08/flour-tortilla/ !
Here’s how it went:
I rolled the dough into three equal-sized balls and let sit for 20 minutes.
Good luck trying this recipe out, and I hope for your sake that you own a rolling pin! 🙂